Restaurant Sa Capella is one of the most highly regarded and admired restaurants on the Island of Ibiza. Highly professional service, from staff that have worked there for decades. Its kitchen is renowned for producing top quality mediterranean ,Ibicenco food. Fresh, imaginative and indulgent. The ambiance reeks of character in a traditional and rustic style that stays loyal to the non-consecrated 16th century church that houses the restaurant.
Its wine cellars are well stocked, and filled with the fresh and vibrant wines of “new spain”. They also stock the old favourites but its new owner has introduced a fresh ,expert, taste for excellent wines, that you wont read about in the fashionable magazines. Marriage proposals are regular occurrences here, in the belfry area of the restaurant, such is its romantic appeal.
The staff and management work really hard, to ensure that your experience is special, this is why Sa Capellas reputation is so good. The menu is not overly expensive, but not cheap either, expect to pay €150 for two, sampling the best from the menu with wine. Sa Capella also serves the best Heirbas on the Island, complimentary to your table as a digestife, after your meal.
If you want to experience a special meal in a wonderful ambiance, with professional service, then Sa Capella is the place for you. Dress code is casual but neat (no shorts or t-shirts!)
For location and menu check out the Sa Capella Facebook Page
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